Chocolate Chip Pancakes – My Baking Dependancy

Fluffy buttermilk pancakes and melty chocolate chips make for the easiest breakfast. A stack of those chocolate chip pancakes is bound to place a smile on anybody’s face!

My household loves after I make pancakes on a weekend morning. 

Whether or not it’s easy bisquick pancakes or sheet pan pancakes, pumpkin pancakes within the fall, or gingerbread pancakes within the winter, they by no means complain when pancakes are on the menu.

Nevertheless it most likely gained’t shock you to be taught that my ladies have one type of pancake recipe they love the easiest: chocolate chip pancakes!

Including chocolate chips to pancakes

There’s nothing higher than an enormous stack of buttermilk pancakes on a Saturday morning.

Except it’s a stack of chocolate chip pancakes, that’s!

Tossing some chocolate chips into your favourite pancake recipe is without doubt one of the best methods to make a typical weekend breakfast really feel much more particular.

Once I’m including chocolate chips to pancakes, I at all times like to make use of mini chocolate chips. 

Mini chocolate chips are likely to disperse higher by means of sure baked items, comparable to chocolate chip cheesecake or chocolate chip bundt cake. So it is sensible that they work finest in pancakes, too!

You possibly can completely use regular-size chocolate chips if that’s all you could have available. Simply take into account that they don’t at all times distribute as properly!

The right way to make chocolate chip pancakes

You possibly can add chocolate chips to only about any of your favourite pancake recipes. However I actually love this specific recipe: the buttermilk within the recipe makes the pancakes fluffy and tender, and the melty chocolate chips make them additional scrumptious.

For those who’re a pancake-making beginner, don’t fear. They’re simple to make and are positive to be a household favourite.

Substances you’ll want

To make my chocolate chip pancake recipe, you have to:

• 2 cups all-purpose flour
• 2 tablespoons granulated sugar
• 1 teaspoonbaking powder
• 1 teaspoon baking soda
• ¼ teaspoon salt
• 2 overwhelmed eggs 
• 1 1/2 cups buttermilk
• 1 tablespoon pure vanilla extract or vanilla bean paste
• 4 tablespoons melted unsalted butter 
• 1 cup mini chocolate chips

Earlier than you get began, ensure you know how one can measure flour accurately. This can assist your pancakes to come back out excellent each time.

Buttermilk is a vital a part of this recipe. Including buttermilk as a substitute of standard milk makes the pancakes additional fluffy and helps preserve them tender. 

For those who overlook to purchase buttermilk on the retailer, don’t stress. You can also make a easy buttermilk substitute that may work nice on this recipe!

You possibly can even use that substitute trick with nondairy milk when you want these pancakes to be dairy free. (Simply ensure to swap the butter for vegan butter and use dairy-free chocolate chips.)

Making these pancakes

First, whisk collectively the dry elements in a big bowl: flour, sugar, baking powder, baking soda, and salt.

Now seize a separate bowl or a big measuring cup and whisk collectively the eggs, buttermilk, and vanilla. Maintain off on the butter—we’re going so as to add that later.

Add the moist elements to the dry elements and whisk till simply mixed. It’s okay if there are some lumps.

Set the pancake batter apart to relaxation for 5-10 minutes when you preheat a skillet or griddle over medium warmth. 

As soon as the griddle is scorching and the pancake batter has rested, whisk the melted butter into the batter till simply mixed, then fold within the chocolate chips.

Rub some extra butter over the floor of the skillet or griddle, then use a paper towel to distribute it evenly and take away the surplus. Use a 1/3-cup measuring cup so as to add batter to the cooking floor. 

Prepare dinner the pancakes over medium warmth till bubbles type on the highest facet of the pancakes. Flip them and prepare dinner for an additional 1-2 minutes, till the chocolate chips are melty and the pancakes are golden brown on either side.

Repeat with the remaining pancake batter. Serve the pancakes scorching with butter, syrup, or whipped cream.

Storage and freezing ideas

You probably have leftover chocolate chip pancakes, you may retailer them within the fridge or freezer to take pleasure in later.

Let the pancakes cool utterly, then place them into an air-tight zip-top bag or hermetic container. You possibly can preserve them within the fridge for as much as 3 days.

To freeze chocolate chip pancakes, ensure they’re utterly cool, then place them on a baking sheet. Put the pan into the freezer for about an hour to freeze the pancakes stable.

Now pop the frozen pancakes right into a zip-top freezer bag and retailer them within the freezer for as much as 3 months.