Biscoff (Speculoos) cookie crust, this apple butter pie has a creamy, spiced apple
filling. The completed pie is topped off with brown-sugar-and-spice whipped
cream and a sprinkling of cookie crumbs.
In case you’re in search of an alternative choice to pumpkin pie this yr, you have discovered
it!
Listed here are Bridget’s Guidelines for Thanksgiving:
1. Stuffing. Sure, it is technically “dressing,” however we name it
stuffing, and there’s no Thanksgiving with out it.
2. Candy potato
casserole shouldn’t embrace marshmallows. I recommend
this recipe.
3. The one acceptable turkey is a SMOKED TURKEY. I order
ours from
Greenberg’s
yearly. It is impeccable.
4. The Thanksgiving Day parade
is on TV…whether or not anybody is watching it or not.
5. Put up-lunch/dinner stroll is non-negotiable.
6. Desserts: there have to be a number of.
I wish to introduce you to the Apple Butter Pie. That is your new straightforward pie
recipe so as to add to your Thanksgiving dessert menu.
The crust takes 5 minutes (or much less) to whip up. The filling takes 5
minutes to create. The toughest half about making this pie? Ready for it to
chill earlier than slicing into it.
What is the distinction between speculoos cookies and Biscoff cookies?
The cookie crust is made with Biscoff, or Speculoos, cookies. Biscoff is a model title
however very broadly obtainable. In case you’re buying at Dealer Joe’s, you may search for Speculoos
Cookies.
Speculoos cookies are crunchy cinnamon cookies which have a pleasant spicy taste.
(Cinnamon spicy, not jalapeno spicy.) You already know these addictive little cookies
which can be generally served on airplanes? These.
Enjoyable truth. After I graduated from school and was employed as a flight
attendant, these cookies might need been my favourite a part of the
job!
Whereas we’re on the subject, you may wish to attempt these different Biscoff recipes:
Apple Butter Pie could be very comparable in texture to a
pumpkin pie…with out the pumpkin. See, I could make recipes with out
pumpkin
(generally). 😉
What’s apple butter?
Apple butter is made by slow-cooking apples with cinnamon, cloves, nutmeg, and
allspice. The apples change into caramelized, concentrating their taste, and the
ensuing apple butter is thick and spreadable. You may discover apple butter close to
the jelly within the grocery retailer and at farmers’ markets.
Add this pie to your Thanksgiving repertoire. You may be glad you probably did.
YIELD: one 9″ pie
PREP TIME: quarter-hour
BAKE TIME: 48 minutes complete
For the crust:
1 3/4 cups crushed Speculoos cookies, comparable to Biscoff
2 TBSP Imperial Sugar Granulated Sugar
Pinch kosher salt
1/2 cup unsalted butter, melted
For the filling:
2 eggs
1 (12-ounce) can evaporated milk
1/2 teaspoon cinnamon
1/8 teaspoon floor cloves
1/2 teaspoon vanilla extract
1 cup apple butter
For the whipped cream:
1 cup heavy cream
2 TBSP packed Imperial Sugar Gentle Brown Sugar
1/2 teaspoon cinnamon
Pinch floor cloves
Speculoos cookie crumbs
Preheat oven to 350.
Stir the cookie crumbs, sugar, and salt collectively. Add the melted butter and
stir till effectively mixed. Press into the underside and up the edges of a 9″ pie
pan.
Bake for 8 minutes, then take away to a wire cooling rack. Cool for a minimum of 10
minutes earlier than filling.
Increase oven temperature to 425.
Whisk the eggs flippantly. Add within the milk, cinnamon, cloves, and vanilla,
whisking till mixed. Whisk or stir within the apple butter till integrated.
Pour the filling into the baked crust. Bake at 425 for 10 minutes, then decrease
the warmth to 350 and bake for half-hour extra till the middle is about.
Cool the pie on a wire rack, then chill within the fridge for a minimum of 1
hour.
In a big bowl of an electrical mixer, whip the cream, brown sugar, and spices
till stiff peaks kind. Serve every slice with the spiced whipped cream and
cookie crumbs.
I am additionally sharing the recipe at Imperial Sugar. Come and get it!
