Blueberry Cinnamon Roll Cups are made with retailer purchased cinnamon rolls and a can of pie filling. Prepared in simply 25 minutes! Nice for breakfast, brunch, snack, or dessert!
A SIMPLY SWEET BREAKFAST RECIPE
It actually doesn’t get any simpler than these Blueberry Cinnamon Roll Cups. Two components and ten minutes of prep work is all it takes. These stuffed cinnamon rolls are nice for in a single day visitors and you’ll simply make them forward of time. It’s a extremely easy (however tasty) approach to elevate your primary can of retailer purchased cinnamon rolls. Heck, we even love these for dessert!
FREQUENTLY ASKED QUESTIONS:
Sure! It is a good thing to make forward of time, however actually, it doesn’t take a lot time to toss collectively within the first place. You possibly can make these the evening earlier than and simply reheat within the morning when able to serve. You’ll have so as to add on a few additional minutes since all the things (together with the muffin tin) can be chilly.
For positive, utilizing selfmade pie filling is certainly an possibility. For those who haven’t tried my Do-it-yourself Blueberry Pie Filling but, now’s the time to make a batch for these Cinnamon Roll Cups. I believe Peach Pie Filling can be scrumptious too!
Definitely. I believe these can be unbelievable with apple pie filling, strawberry pie filling or cherry pie filling. YUM! Any fruit flavored pie filling ought to work.
Sure, you’ll be able to simply double this recipe.
Retailer leftovers in an hermetic container within the fridge for as much as 3-4 days.
Sure! Nice thought to make an additional batch and freeze them for later. As soon as the cups have cooled, switch them to an hermetic container or freezer protected bag and freeze for as much as 3 months.
INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE)
- refrigerated cinnamon rolls with icing – You need to search for the cinnamon rolls that don’t unroll. They’re similar to flat biscuits (see my photographs beneath.) You additionally need to be sure there are 8 within the can. This recipe doesn’t work with the Grands cinnamon rolls as they’re too large and so they additionally unroll and don’t work effectively in muffin tins.
- blueberry pie filling– extra choices are shared within the FAQ (Regularly Requested Questions) part above. You’ll be able to even use selfmade blueberry pie filling.
HOW TO MAKE BLUEBERRY CINNAMON ROLL CUPS
Preheat oven to 375F and grease a muffin tin tray. Unroll your cinnamon rolls from the cans and reserve the icing packets. Separate and place every roll into the underside of 8 muffin tins. Press the cinnamon roll all the way down to kind a mini cup form. Scoop a pair Tablespoons of blueberry pie filling into every cinnamon roll cup. Bake for 12-Quarter-hour, till the rolls are cooked via. They need to be golden brown throughout. Rigorously elevate one up and examine the bottoms to ensure it’s not nonetheless gooey and raw.
Enable the cups to chill barely earlier than drizzling the reserved icing excessive. Serve, take pleasure in!
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- Please discuss with my FAQ’s (Regularly Requested Questions) and ingredient listing above for different substitutions or for the solutions to the most typical questions.
Energy: 212kcal | Carbohydrates: 37g | Protein: 2g | Fats: 7g | Sodium: 319mg | Fiber: 1g | Sugar: 22g
“The Nation Cook dinner” is just not a dietician or nutritionist, and any dietary info shared is an estimate. If calorie rely and different dietary values are essential to you, we suggest operating the components via whichever on-line dietary calculator you like. Energy and different dietary values can range fairly a bit relying on which manufacturers have been used.
