When you love cooking with zucchini positively put these in your recipe checklist!
❤️WHY WE LOVE THIS RECIPE
Each summer time we discover ourselves with an abundance of zucchini so we make all of our favourite recipes. These brownies are considered one of our favorites and you’ll actually by no means know they’ve zucchini in them. They’re loaded with plenty of chocolate and are nice with an enormous scoop of vanilla ice cream on the facet.
SWAPS
We make these with semi-sweet chocolate chips; you can use darkish chocolate in case you desire. If you’re not a fan of nuts, you possibly can merely go away them out. We’ve not made these with Greek yogurt rather than the bitter cream, however I do suppose that might work. We selected to not put a frosting on these brownies however you possibly can in case you like.
OTHER ZUCCHINI RECIPES
Bitter Cream Zucchini Brownies
If in case you have plenty of summer time zucchini positively make these scrumptious brownies! They’re great and nobody will even know they’ve zucchini in them.
- 2 cups all-purpose flour
- 3/4 cup 100% pure cocoa
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/3 cups white granulated sugar
- 3 cups shredded zucchini
- 1 cup bitter cream
- 8 tablespoons butter or 1/2 cup melted
- 2 eggs
- 2 teaspoons vanilla extract
- 1 cup chocolate chips I used semi-sweet
- 1/2 to 1 cup chopped walnuts or pecans
-
In a big mixing bowl whisk collectively the flour, cocoa, baking soda, salt and sugar. Add shredded zucchini, bitter cream, butter, eggs, vanilla extract and blend properly with a spoon.
-
Fold in chocolate chips and nuts.
-
Spray a 9 x 13 baking dish with cooking spray. Add your brownie combination. Bake in preheated 350 diploma oven for 35 to 40 minutes. Ovens range so examine to ensure they’re finished.
On Sale for $4.00 a difficulty!
Subscribe immediately and get:
✔️ 8 again points immediately
✔️ 2 new 2025 editions
✔️ 3 extra coming this 12 months
All crammed with old school recipes, heartfelt tales & Southern attraction.
© The Southern Woman Cooks images and textual content – All rights reserved. No copying, posting on different websites, or different makes use of allowed with out written permission of the copyright holder.
