Chilly and refreshing, this 4-ingredient honey-sweetened strawberry lemonade is constituted of actual, contemporary strawberries and lemons. There is no such thing as a refined sugar or synthetic sweetener wanted. It comes collectively shortly and hits the spot on a heat summer season day.
I initially printed this recipe in 2015 and have since added new pictures and extra useful success ideas.
Inform Me About This Honey-Sweetened Strawberry Lemonade
- Taste: Tart, a bit candy, and tremendous fruity. This can be a thirst quencher and tastes particularly refreshing served over numerous ice.
- Ease: This can be a wildly straightforward home made drink recipe. All that the method requires is juicy strawberries, lemons, honey, water, and a blender.
- Time: This home made strawberry lemonade takes about quarter-hour whole. And that point consists of juicing the lemons and reducing the strawberries!
What you’ll admire most about this honey-sweetened strawberry lemonade is that it’s not overly or artificially sweetened like many store-bought lemonade drinks. You possibly can actually style the pure taste of tart lemon and candy strawberries. Plus, you might have full management over the added sweetness. In case your strawberries occur to be further candy, reduce a bit on the honey. If you need your drink a bit sweeter, add a bit extra.
One reader, Shantelle, commented: “I made this and it was nice! It’s one in all my favourite recipes! Notice: it tastes finest the second day, as a result of it isn’t frothy from the blender, and the flavors mix. For finest outcomes stir earlier than consuming it. ★★★★★”
You Want Simply 4 Substances
Strawberries, water, lemons, and honey. Sure, that’s it!
Ensure you have a strong blender that can mix up the strawberries. I really like this blender as a result of not solely is it robust, it additionally works as a meals processor or chopper, too.
Find out how to Make Strawberry Lemonade
Begin by prepping the berries. Rinse and hull the strawberries, and reduce them in half in the event that they’re on the bigger facet. Juice the lemons (use a juicer to make straightforward work of this; I have and love this one) till you might have 3/4 cup—about 180ml—of juice.
Put the berries, lemon juice, and honey in your blender, together with 2 cups of chilly water.
Mix on excessive till every little thing combines and is totally easy and frothy, like this:
Pour the combination right into a pitcher, add the remaining water, and stir. That’s it!
Tip: This strawberry lemonade is frothy proper out of the blender, so in the event you’d just like the froth/foam to calm down earlier than consuming, place the lemonade within the fridge for about 1–2 hours (or longer) earlier than serving. The truth is, we expect it tastes even higher on day 2 after the flavors have had an opportunity to mingle—identical to this apple cider sangria.
Sure, you should use frozen, thawed strawberries. Or preserve them frozen for a lightly-sweetened strawberry lemonade slushy drink!
I haven’t particularly examined different berries, so I’m uncertain whether or not the quantity of honey would wish to vary. For those who determine to strive different berries, chances are you’ll have to pressure the seeds out. See recipe Notes beneath for extra on this.
Completely, and there are various pairings that may style nice with this strawberry lemonade. Gin, vodka, rum… or combine with glowing wine for an extra-special mimosa!
So long as your blender is highly effective sufficient to crush ice, go proper forward!
Description
This refreshing 4-ingredient honey-sweetened strawberry lemonade is made with actual strawberries and contemporary lemon juice.
- Rinse, hull, and halve the strawberries. Place them in a big blender.
- Pour 2 cups (480ml) of water, the lemon juice, and honey over the strawberries. Mix on excessive for not less than 2 minutes or till easy.
- Pour into a big pitcher and stir within the remaining water. Style. Stir in additional honey in the event you’d prefer it a bit sweeter. Lemonade is frothy proper out of the blender so in the event you’d just like the froth/foam to calm down earlier than consuming, place the lemonade within the fridge for about 1–2 hours earlier than serving.
- Serve over ice. Cowl and retailer leftover strawberry lemonade within the fridge for as much as 1 week.
Notes
- Particular Instruments (affiliate hyperlinks): Citrus Juicer | Blender
- Can I Pressure the Strawberries? We don’t pressure the strawberries on this recipe. Nonetheless, in the event you’d prefer to pressure them, mix the strawberries with only one cup of water, then pressure the combination by means of a high quality mesh sieve right into a pitcher. Then stir within the remaining 5 cups of water, the lemon juice, and the honey.
- Can I Use Frozen Strawberries? Sure, you should use frozen, thawed strawberries. Or preserve them frozen for a lightly-sweetened strawberry lemonade slushy drink!
